Ham, Leek & Havarti Strata
The buttery flavor of Dofino® Creamy Havarti upgrades this casserole, which is great for brunch, lunch or dinner. Prepare it the day before and bake the day of for simple entertaining.
Featured Recipes for One Pot
Baked Shells with Wild Mushrooms
We fall in love with mushrooms in the fall! They add a woody taste that reminds us of burning leaves and walks in the forest. Add to that the perfect cheese, Dofino® Havarti, that melts into the cream sauce for just about the best taste combination you can enjoy with pasta!
Turkey Enchilada & Havarti Casserole
Makes 8 servings
This recipe will quickly become a family favorite. We are making it with turkey, but you can make it with chicken, beef, vegetables or pork if you like. The real secret to this recipes success is on the outside! Use only the best cheese, and that is the creamy texture of Dofino’s Havarti.
Grits & Cheese Casserole
Makes 8 servings
Never tried grits? Now’s your chance! Dofino® Havarti brings out the best in grits and turns this traditional breakfast favorite into the prefect side for any occasion.
Carrot Pudding
When all the other vegetables are in hibernation, bring on the carrots and let them take center stage! This recipe for carrot pudding is a perfect side dish for a fall or winter dinner. Add some Fontina cheese on top for some extra crunch and nuttiness.
Baked Cheese Strata
Makes 8 servings
Cheese strata makes a perfect brunch or party recipe because you can prepare it the day before and simply reheat just before serving. Using a quality cheese such as Dofino® Smoked Gouda is what separates this recipe from the imposters.
5-Minute Mashed Potato Upgrade
Mashed potatoes, especially this time of the year, are a perfect stick-to-your-ribs type of side dish. But how can we go for the upgrade on this classic? With Dofino Havarti, of course! (Recipe adapted from Wisconsin Cheese website.)
Potato and Onion Pie
Makes 8 servings
A hearty one-pot pie is an English favorite, perfect for a filling and affordable meal. This is an easy recipe for fall nights!
Late Harvest Lasagna
Makes 12 servings
The best part of lasagna is that flavors and textures are tucked in between the layers. The mild nutty flavor of Dofino® Havarti blends nicely with the mushrooms, while also melting perfectly into a cheese crust.
Potatoes Anna with Creamy Havarti
Makes 6 servings
Dofino® Creamy Havarti is tucked in between the layers of sliced potatoes for a velvety texture. Serve these potatoes for breakfast or as a side for any meal.
Southern Style Creamy Corn Pudding
Makes 8 servings
A classic recipe rejuvenated with the flavor and creamy texture of Dofino® Fontina. You can use frozen corn kernels, or if you have corn on the cob in season, go for the gold!
Big Sky Vegetable Pasta
Bring the taste of summer alive with the colorful combination of Dofino® Creamy Havarti, vegetables, and lime. Want more protein? Add warm grilled salmon!
Turkey Enchilada & Havarti Casserole
Makes 8 servings
This recipe will quickly become a family favorite. We are making it with turkey, but you can make it with chicken, beef, vegetables or pork if you like. The real secret to this recipes success is on the outside! Use only the best cheese, and that is the creamy texture of Dofino’s Havarti.
Orecchiette with Spring Peas and Prosciutto
Orecchiette, or “little ears” pasta, look like tiny bowls that hold Dofino® Gouda cheese sauce and fresh spring English peas in every bite! This easy favorite can be made anytime during the year, with any fresh vegetable, but treat the family to seasonal fresh peas!
Eggplant and Cauliflower al Forno
Makes 8 servings
“Al Forno” means that it’s from the oven, which means that these vegetables will have a delicious crispy texture your family will be unable to resist. We bake the eggplant and cauliflower together with a soft cheese crust made with Dofino® Creamy Havarti. Serve right of the oven to the table!
Spinmeister Mac n Cheese
MAKES 8-10 SERVINGS
Spinach gives mac n cheese a new “spin”! Also, new enriched and whole grain pastas give you healthy options, and a casserole filled with vegetables turn this side dish into a complete meal. Just don’t tell the kids that it’s good for them!
Breakfast Casserole
MAKES 8 SERVINGS
This cowboy breakfast is the perfect way to begin any special day.
Lone Star Mac and Cheese
MAKES 6 SERVINGS
Give a Texas kick to this old favorite, macaroni and cheese. Kids love southwestern flavors particularly when they are combined with Dofino® Creamy Havarti. If your kids like spicy, then use 2 cups each of Dofino® Creamy Havarti and Dofino® Havarti with Jalepeños!
Angel Hair Shrimp Bake
Shrimp cook quickly, making this dinner recipe super-easy but so impressive!
